​With hints of dark chocolate, jasmine honeysuckle, and spice, our coffees pack a punch without that bitter aftertaste that so many coffees have

Grown in altitudes of 1800- 2200 meters (higher elevation = better taste) 

Shade-grown under the natural canopy of other trees in the rainforest, reducing the need for heavy chemicals and keeping crucial habitat for birdlife. 

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No nasty stuff going into your bean or your body!

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Provides direct trade prices for farmers! ... What's that?